The relationship between our bodies, the food we eat, and the way we feel is complicated. Everyone has their own relationship to food and eating. Eating well can mean something different to everyone.
To eat well you need sit down and think how food makes you feel?
Food can make us feel guilty, stressed, or ashamed. It can also make us feel comfortable, relaxed, and happy.
Think about what kind of feelings best describe how food makes you feel.
The way food makes us feel often says a lot about how we feel about ourselves and our lives. If we feel stressed, food can make us feel less stressed. The way our bodies look, and feel can be stressful, and food might only make that stress worse.
Eating well can sometimes mean we have to feel good about ourselves and life first.
If food makes you feel stressed, or you’re uncomfortable about your relationship with food, talk to someone you trust. It could be a friend, family member, or a therapist. Talking about food might not be easy, so find someone you feel comfortable with.
As a start, you could tell them how food and eating makes you feel. Tell them why you think food makes you feel this way. You don’t have to share everything all at once. Just start small.
If you feel comfortable enough, discuss the things in your life and aspects of yourself that make you feel this way about food.
Remember, to eat well you have to feel comfortable with yourself and your life first. It might take a long time to feel comfortable. You can always seek professional help. There are therapists, counsellors and psychologists who can help you to feel comfortable again.
There is no shame in seeking support.
Change your perspective and uncover a way forward for you!
Eat Like the Animals by Prof. David & Raubenheimer, Prof. Stephen J. Simpson Tapping into nature and the power of protein to tell us what to eat, when to eat, how to stay healthy and live longer.
The Proof is in the Plant by Simon Hill
This books packed with all the facts and advice for anyone curious about feeling and doing better through a plant-focused diet.
Understanding Nutrition by Eleanor Whitney
This book shows you the core principles of nutrition with a focus on Australia and New Zealand. It will give you the knowledge and skills you need to improve the health and wellbeing of others.
What the Health Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.
Vegucated Vegucated is a 2011 American documentary film that explores the challenges of converting to a vegan diet. It follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks.
Filmmaker Stephanie Soechtig and journalist Katie Couric investigate how the American food industry may be responsible for more sickness than previously realized.
The Verywell Mind Podcast with Amy Morin
Join Holly Johnson and Molly Pickering as they rant about vegan news stories, rave about new food launches and respond to your questions on all things plant-based.
The Food Psych Podcast
Christy Harrison, talks with guests about their relationships with food, body image, eating disorders, weight and size acceptance, non-diet nutrition, exercise, self-compassion and self-care--all from a body-positive, perspective.
If you would like to explore what’s going on
for you today, then just jump on! You will be
welcomed to a safe, warm, non-judgemental
space where you can be yourself and uncover
what is important to you. You have all the answers. Let us help you find your way.